Conventional Production Practices
Northeastern United States
Below is an index of the conventional crop budgets prepared by
RCE in cooperation with the Northeast Farm Management Committee.
You may use these as a reference to calculate your own crop budget.
Use the links below to jump to your section of interest.
The costs and returns of production information contained in the
budgets is for illustrative purposes only. The appropriate choice
of cultural practices and the proper use and application of fertilizers,
chemicals, and equipment is the individual growers' responsibility.
The trade or brand names given herein are supplied with the understanding
that no discrimination is intended (against similar products not mentioned)
and no endorsement by Rutgers University, the Northeast Farm Management
Committee or their affiliated institutions is implied.
Field Crops
- Table 1: Costs and Returns
for Corn for Grain
- Table 2: Costs and Returns
for Corn for Silage
- Table 3: Costs and Returns
for Alfalfa Hay - New Seeding
- Table 4: Costs and Returns
for Alfalfa Hay - Established Stand
- Table 5: Costs and Returns
for Soybeans
- Table 6: Costs and Returns
for White Potato
Fruits
- Table 7: Costs and
Returns for Fresh Market Apples - Land Preparation Year
- Table 8: Costs and Returns
for Fresh Market Apples - Planting Year
- Table 9: Costs and Returns
for Fresh Market Apples - Non Bearing Years, 2 and 3
- Table 10: Costs and Returns
for Fresh Market Apples - Light Fruit Bearing Years, 4-7
- Table 11: Costs and Returns
for Fresh Market Apples - Mature Trees - Years 8-20
- Table 12: Costs and
Returns for Fresh Market Peaches - Year of Land Preparation
- Table 13: Costs and Returns
for Fresh Market Peaches - Planting Year
- Table 14: N.A.
- Table 15: N.A.
- Table 16: Costs and Returns
for Fresh Market Peaches - Mature Trees, Years 8 -20
- Table 17: Costs and
Returns for Blueberries - Year of Land Preparation
- Table 18: Costs and Returns
for Blueberries - Planting Year
- Table 19: Costs and Returns
for Blueberries - Non Bearing Year, 2-3
- Table 20: Costs and Returns
for Blueberries - Light Fruit Bearing Years, 4-5
- Table 21: Costs and
Returns for Blueberries - Mature Bushes - Years 6-20
- Table 22: Costs and Returns
for Cranberries, 20-40 Acre Operation, Bog Preparation and Vine
Planting
- Table 23: Costs and Returns
for Cranberries, 20-40 Acre Operation, Non-Fruit Bearing Year,
2
- Table 24: Costs and Returns
for Cranberries, 20-40 Acre Operation, Light Fruit Bearing Years,
3-5
- Table 25: Costs and Returns
for Cranberries, 20-40 Acre Operation, Mature Fruit Bearing Years,
6-20
Vegetables
- Table 26: Costs and Returns
for Bell Pepper
- table 27: costs and returns
for cabbage
- Table 28: Costs and Returns
for Cucumber
- Table 29: Costs and Returns
for Head Lettuce
- Table 30: Costs and Returns
for Leaf Lettuce
- Table 31: Costs and Returns
for Snap Bean
- Table 32: Costs and
Returns for Sweet Corn - Early Season
- Table 33: Costs
and Returns for Sweet Corn - Mid to Late Season
- Table 34: Costs
and Returns for Market Tomatoes
- Table 35: Costs and
Returns for Processing Tomatoes
Livestock
- Table 36: Costs and Returns
for Dairy Cow Production Per Cow Plus Replacement - 19,000 Pounds
of Milk
- Table 37: Costs and Returns
for Independent Table Egg Layers (108,864 Birds, Cage System,
4-Deck, 6 Rows, 9 Birds/Cage)
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